E
Hua Isolated Soybean Protein E
Hua Concentrated Soybean Protein
E Hua Defatted
soybean flour
E Hua Tissued soybean
protein (TSP)
Tissued
soybean protein is produced through advanced technology with Chinese
non-GMO high quality soybean as its raw material. The inflated tissue
soybean protein contains abundant amino acid while is devoid of
cholesterol and thus features high nutrition.
After being colored and modeled, tissue soybean protein
can be processed into various imitating meat.
Technical criteria of the
products:
| Protein% |
≥55(dry basic) |
| Moisture |
≤12 |
| Coarse fiber |
≤5 |
| Ash content |
≤5.5 |
| Total count bacteria colonies (per gram) |
≤30000 |
|